| Ingredients: | |
| 1 1/2 kg Chicken small pieces 1 cup Yogurt beaten 1/2 tsp Black pepper 1/2 tsp White pepper Salt to taste 1 tbsp Ginger garlic paste 1 tbsp Garam masala powder 2 Green onion chopped 4 Green Chillies chopped Ginger slices 1" 1/2 cup Oil Cream to taste optional | |
| Preparation: Fun in Cooking recipes | |
| In a pan take oil. Saute ginger garlic paste. Add chicken & fry till color changes. When little water is left, add green onion (leave some green part for later use). Mix green chillies & ginger slices. Beat yogurt & mix garam masala powder, black pepper, white pepper, salt & mix it in chicken. Mix left over green onion, more ginger slices. Sprinkle 2-3 tsp fresh cream if you like. Serve it hot with naan. |